cooking Fried beef fried menu Ingredients for making minced meat fried beef, chopped 1 cup celery, sliced 1 tablespoon lime leaves, sliced 1 tablespoon shallot, 1 tablespoon rice, 1 tablespoon chili powder 1 tablespoon fish sauce 1 tablespoon lemon juice 1 tablespoon egg white 1 egg. make soft beef 1-cup all-purpose flour for frying oil The process of making fried meat By molding techniques to make flat. Do not make it thick Because it may burn the meat before it is cooked inside. Bring the molded pastry to a dough with a generous dough and fry it. By medium fire Then the mold space to be cooked, fried yellow room drain serving dish prepared dish beautifully. With lettuce, cucumbers and vegetables as you like.
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