thai Boiled Fish with Boesenbergia recipes
Ingredient of thai Boiled Fish with Boesenbergia recipes
• Tilapia, pangasius, fish, chick or chicken choice (but today I used tilapia. Cut into pieces as you like)
• Coriander smashed (first, you should put a few, you may not be familiar)
• salt
• fish sauce
• A little seasoning powder (To shorten the time)
How to make boiled fish
• 1. Boil water, boil salt, fish sauce and seasoning powder, taste as you like (not very salty)
• 2. Enough boiling water to remove germs. Boil again, put the fish meat down gently one at a time (in this process, unless the fish is strictly prohibited).
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